Global Cosmetic Compliance
Intelligence & Solutions
Cosmetic
ChemLinkedChemicalFoodCosmeticPharmaceuticalJapanAgrochemicalSustainability
Home / Database / Laws & Regulations
Guideline for Analysis Methods of Cosmetic Restricted Ingredients
Local Title:
화장품 사용한도 성분 분석법 가이드라인
Country/Region:
South Korea
Competent Authority:
National Institute of Food and Drug Safety Evaluation
Type:
Regulation
Status:
In force
Release Date:
2026-05-29
Implementation Date:
2026-05-29
Document
Language Source Title Access
KO
 Official Guideline for Analysis Methods of Cosmetic Restricted Ingredients
Download
Guideline for Analysis Methods of Cosmetic Restricted Ingredients
Expert AI
request
Summary

This guideline provides analytical methods for ingredients that have usage limits in cosmetics to assist manufacturers, responsible sellers, and testing/inspection institutions in quality control. It aims to ensure the quality and safety of cosmetics in circulation. 

Contents

1. General Provision

2. Preservatives 

3. UV filters

4. Others

5. Permanent wave and hair straightener 

6. Colorants

History
2026-05-29
Guideline for Analysis Methods of Cosmetic Restricted Ingredients
In force
Release Date: 2026-05-29
Implementation Date : 2026-05-29
2023-07-20
Guideline for Restricted Cosmetic Ingredient Analysis
Invalid
Release Date: 2023-07-20
Implementation Date : 2023-07-20
2022-10-31
Guideline for Restricted Cosmetic Ingredient Analysis
Invalid
Release Date: 2022-10-31
Implementation Date : 2022-10-31
2019-08-16
Guideline for Cosmetic Ingredient Analysis
Invalid
Release Date: 2019-08-16
Implementation Date : 2019-08-16
Noteworthy Information
User Guide