Fermented Cosmetics in China: Bridging Ancient Wisdom and Modern Science

Since the introduction of fermented ingredients in skincare products in the 1980s, this field has witnessed remarkable growth. By the 2010s, SK-II had gained popularity in China, becoming a symbol of fermented skincare. In recent years, as consumers increasingly seek natural and effective solutions for their skincare needs, a growing number of brands and companies have entered the fermented cosmetic market, making fermented skincare a trendy choice once again.